CGA Express

JAN 2019

golf, CGA, carolinas, junior, equipment, sport, PGA, LPGA, association, magazine

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XXX XXXX XX K E VI N F U R MAN E K TO N Y PO P E Local Chefs Shine at Culinary Extravaganza EPICUREA Two of the Carolinas' own recently dazzled patrons at one of the Caribbean's premier culinary events. The Cliffs at Mountain Park's Executive Chef Kevin Furmanek and Executive Chef at the Dormie Network Tony Pope were headliners at Epicurea, a unique culinary getaway which is held each December at CuisinArt Golf Resort & Spa on the breathtaking island of Anguilla. For four nights guests feasted on incredible meals from celebrated chefs, combined with a heady mix of great golf, incredible beaches, Italian wines, and bright tropical sun. "This was a marvelous experience. The patrons who came and appreciated every meal with huge smiles on their faces made it a real joy. And as a chef, spending such quality time with talented peers, combining our creativity in the kitchen and swapping ideas is always fantastic," Pope said.

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